Mensa Airport
Also at the airport, directly at the Flughafenallee, we are there for the students and members of the Hochschule Bremen.
Opening Hours
Monday to Friday:
-.-- a. m. to -.-- p. m.
Lunch:
-.-- a. m. to -.-- p. m.
Suggestions, questions, praise & criticism:
hochschulgastronomie@stw-bremen.de
Ms.Koch
Manager
mensa.airport [at] stw-bremen.de
Phone:
(0421) 22 01 - 1 84 01Ms.Gartelmann
Deputy Manager
mensa.airport [at] stw-bremen.de
Phone:
(0421) 22 01 - 1 84 02- Tuesday Jul, 16th
- Wednesday Jul, 17th
- Thursday Jul, 18th
- Friday Jul, 19th
- Monday Jul, 22nd
- Tuesday Jul, 23rd
- Wednesday Jul, 24th
- Thursday Jul, 25th
- Friday Jul, 26th
- Monday Jul, 29th
Meal 1 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Paniertes Putenschnitzel3, a1 Thai-Curry-Sauce1, a1, g Basmatireis | 3,35€ | 5,05€ |
Meal 2 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Veganer Rosenkohleintopf Kartoffelwürfel Karotten | 1,80€ | 3,90€ |
Salattheke | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Salat zur Selbstbedienung je 100g | 0,85€ | 0,95€ |
Hot Snacks | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Backkartoffel mit Sour Creme3, f, j und Salatbeilage | 2,50€ | 2,80€ | |||
XL Currywurst2, 3, i artgemäß mit hausgemachter Currysauce1, 3, 12 | 3,90€ | 4,40€ | |||
Chicken Fingersa1, i 5 Stück | 3,20€ | 3,60€ |
Dessert's | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Dessert Cup | 1,40€ | 1,60€ |
Meal 1 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Frühlingsrolle3, a1, i Glasnudelsalat2, a1, f | 2,75€ | 4,75€ |
Meal 2 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Fischfrikadelle3, a1, d, g mit Kartoffelsalat2, 5, j | 2,30€ | 4,30€ |
Salattheke | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Salat zur Selbstbedienung je 100g | 0,85€ | 0,95€ |
Hot Snacks | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Backkartoffel mit Sour Creme3, f, j und Salatbeilage | 2,50€ | 2,80€ | |||
XL Currywurst2, 3, i artgemäß mit hausgemachter Currysauce1, 3, 12 | 3,90€ | 4,40€ | |||
Chicken Fingersa1, i 5 Stück | 3,20€ | 3,60€ |
Dessert's | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Dessert Cup | 1,40€ | 1,60€ |
Meal 1 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Grünkohl- Hanf- Bratling4 Fingermöhren1 Bratenjus Petersilienkartoffeln | 2,75€ | 4,75€ |
Meal 2 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Hochzeitssuppea1, c, g mit Eierstich, Mettbällchen, buntem Gemüse Fadennudeln | 2,20€ | 4,20€ |
Salattheke | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Salat zur Selbstbedienung je 100g | 0,85€ | 0,95€ |
Hot Snacks | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Backkartoffel mit Sour Creme3, f, j und Salatbeilage | 2,50€ | 2,80€ | |||
XL Currywurst2, 3, i artgemäß mit hausgemachter Currysauce1, 3, 12 | 3,90€ | 4,40€ | |||
Chicken Fingersa1, i 5 Stück | 3,20€ | 3,60€ |
Dessert's | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Dessert Cup | 1,40€ | 1,60€ |
Meal 1 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Schollenfilet parniert3, a1, d " Finkenwerder Art" Speckstippe1, 2, 3 Bohnengemüse1 Salzkartoffeln | 3,35€ | 5,05€ |
Meal 2 | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Vollkornpennea1 Sojabolognesef Petersilie | 2,00€ | 4,10€ |
Salattheke | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Salat zur Selbstbedienung je 100g | 0,85€ | 0,95€ |
Hot Snacks | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Backkartoffel mit Sour Creme3, f, j und Salatbeilage | 2,50€ | 2,80€ | |||
XL Currywurst2, 3, i artgemäß mit hausgemachter Currysauce1, 3, 12 | 3,90€ | 4,40€ | |||
Chicken Fingersa1, i 5 Stück | 3,20€ | 3,60€ |
Dessert's | Stud. | Empl. | Students | Employees | |
---|---|---|---|---|---|
Dessert Cup | 1,40€ | 1,60€ |
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The additives and allergen markings in the weekly plan can differ from the current version. Please note the daily notices. Subject to modifications
Symbols
Ethical husbandry
Fish
Poultry
Lamb
mensaVital
Beef
Pork
Vegan
Vegetarian
Game
Allergens
acereals containing gluten and products thereof, a1wheat, a2rye, a3barley, a4oat, a5spelt, a6kamut, bcrustaceans and products thereof, ceggs and products thereof, dfish and products thereof, epeanuts and products thereof, fsoybeans and products thereof, gmilk and dairy products, including lactose, hnuts and products thereof, h1almonds, h2hazelnut, h3walnut, h4chashew nut, h5pecans, h6Brazil nut, h7pistachio, h8macadamia, icelery and products thereof, jmustard and products thereof, ksulphur oxide and sulfide at concentration of > 10mg/kg or 10mg/l, llupine and products thereof, msesame seeds and products thereof, nmolluscs and products thereof
Additives
1with dye, 2with preservative, 3with antioxidant, 4with phosphate, 5with sweetener, 6with a source of phenylalanine, 7blackened, 8sulphured, 9waxed, 10with alcohol, 11with flavour enhancer, 12with caffeine, 13mit tierischem Lab